ADVISING
The best of you and your wines.
Meet Your Advisor
Keaton Crow
Keaton is an alumnus of the UC Davis Viticulture & Enology program with a decade of experience working with some of the most well-known estates in Italy and across the United States. His philosophy, which he coined conscious intervention, emphasizes the inherent quality of fruit with restrained use of additives and processing.
Why Advising?
Advising is for continuous learners making their best wine yet. This means supporting dynamic decisions and cultivating curiosity within your team.
OUR SERVICES
One-on-One Support
We offer a range of options to suit your needs from in-person and remote advising, to educational team building sessions, and discounted analysis.
Fermentation for Thought
With advising comes access to a library of curated resources crafted from decades of experience and backed by peer reviewed articles. Think of it as your new research department.
A Bird’s-Eye View
Advising clients also get access to our commercial wine database with terroir expressions from around the world. Each wine is independently tested using our state-of-the-art lab.
